Welcome to Simply Davlicious Recipes!

Here you’ll find not only the entire archive of recipes from Simply Davine, but new recipes from my kitchen and some old family favorites too. Whenever I create a new recipe that’s worthy of sharing or get my hands on an old family favorite that I have permission to go public with, you’ll find it here!

I’ll add or update photos as I get them or get better ones and look for those cook book pages too! When you see a Cook Book Page for the recipe, Click the credit after you read them! The link will take you to the download page! Davlicious Cook Book Pages are made for a 12X12 book and are offered for download in full resolution at 300 dpi. You can collect them and try out the recipes. If you like them, add them to your own for a very personal and pretty cookbook you can print and add to your kitchen collection. A collection of your favorite recipes is also a great gift!

Things to note about my recipes-

I was born in Dearborn, Michigan, so ALL of the recipes I make are American. When an ethnic tag is attached, it means the flavors of that ethnic influenced my spice choices. I don’t claim to write any authentic ethnic dishes. That being said, if it’s tagged “Noni’s Recipe” or “Pop’s Recipe” and also tagged “Italian,” it IS authentic San Marinese!

Recipes that are tagged “vegetarian” are prepared without meat. My vegetarian guidelines are choices my niece, who is a vegetarian, will eat. They are not strict vegan recipes.


My recipes TOU

Tuesday, August 11, 2009

Easy Flavored Crispy Crackers



My husband likes saltines with butter, making “butter sandwiches” with them and refers to saltines as his guilty pleasure. I share that same box of saltines and call them “lo-cal treats”

This is a quick and flavorful recipe hat is a big and tasty part of my Wife 1500 program! I discovered Kernel Seasons through the Skinny and he City website, a place I recommend for their great ideas in fashion and food. This simple recipe uses Kernel seasons flavor shakers to make saltines a wonderful indulgence.

**note – I use regular cooking spray instead of the popcorn spray the Kernel Seasons sells, because regular cooking spray has no added salt. The first time I made crackers using this method, I made the Parmesan Garlic seasoning, but I’ve since used the caramel and the Kettle Corn seasonings for a sweet crispy treat too

Crispy Crackers

8 regular or unsalted Saltines
Butter flavor cooking spray
Kernel Seasons popcorn flavoring of your choice

Lay the 8 saltines out flat on a microwave safe plate. Spray each cracker with the cooking spray. Shake the popcorn seasoning over the crackers.

Microwave the crackers on high for one minute. The seasoning will be lightly brown.

Enjoy as a snack or with soup or salad, warm or cooled!

8 Crispy Crackers contain 100 calories.

Kernel Seasons is available at many retailers and online at http://www.kernelseasons.com
Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)